Quarteira / 25€ ~ 30€.
This restaurant is a paradise for meat lovers, offering a wood-fired grill that enhances the flavor of top-quality cuts. It serves a dual role, functioning not only as a restaurant but also as a butcher shop, where customers can select premium cuts of meat to take home for cooking.
The meat selection is moderately extensive but of exceptional quality, featuring highlights such as the Ribeye, Tomahawk, Sirloin Steak, and 30-day Aged Beef. For those seeking a premium experience, the Japanese-origin Wagyu is available, offering a top-tier option.
For non-meat eaters, the menu includes a grilled codfish dish served with vegetables, while vegetarians can enjoy a flavorful vegan burger accompanied by cooked vegetables and sweet potato fries, catering to a variety of dietary preferences without compromising on taste.
The staff are attentive, and the ambiance blends casual comfort with a sophisticated touch, making it an ideal spot for both special occasions and everyday meals. In the cooler months, the outdoor seating area remains cozy and welcoming, allowing diners to enjoy the fresh air even in winter.
For those planning to dine during the peak summer season, especially in August, making a reservation is highly recommended to avoid long wait times due to the restaurant’s popularity.
Contact +351 289041389
The butcher shop is open daily from 12PM to 23PM, the restaurant follows traditional meal hours.
Algarve Tasty Treasures 